Overview
What’s involved
An aquaculture manager oversees the commercial growing of marine or freshwater animals, they are responsible for all workers and ensuring the ongoing success of the site. Managers oversee the efficient and profitable operation of an aquacultural business across multiple sites, locations, or regions.
How do they spend their day?
Aquaculture managers have a mix of indoor and outdoor roles as they assist with daily planning, rostering, staff supervision, and management of production with tasks such as:
- Ensuring compliance including safety, work procedures, and biosecurity
- Assisting in monitoring, updating, and editing data
- Preparing budgets and forecasts of production outputs
- Finding efficiencies in production methods
- Overseeing various technical managerial roles
- Conducting compliance audits
- Reporting to boards and CEOs
- Planning, handling, and daily care of brood stock
- Managing live feeds production schedules
- Implementing capital programs
- Overseeing site design and development
- Monitoring hatchery control systems
- Managing research and development projects
Courses and Training
The seafood industry offers continuous learning experiences that can enhance your knowledge and skills.