The CEO sets the strategic direction and manages the operations, finances and governance of a company.
A fisheries economist collects and compiles economic data to develop bio-economic modelling that guides fisheries management and policy at a national and regional level.
A fisheries manager manages a team to implement, oversee and monitor the fisheries management plan for sustainable fishing in a designated area to ensure continued productivity and conservation for the future.
A sustainability auditor assesses and verifies that seafood producers in wild-catch, fisheries or aquaculture comply with internationally recognised standards for for seafood certification.
A payroll officer manages the payroll administration for all employees on behalf of a company or business.
An industry development officer promotes activities that support innovation, growth and the sustainability of the seafood industry.
A research and development (R&D) officer provides project and administration support for the R&D team.
A chief financial officer is in charge of an accounting or business finance team.
An industry executive officer represents its business members as a collective voice to Federal and State Government departments and consumers.
A postgraduate program for professionals working in fisheries and environmental policy, management, or enforcement ro
This is designed for professionals aiming to specialise in fisheries policy, management or representation within the
This online course provides an overview of how sensors work and the tasks they can perform to provide better industry
This online course provides the knowledge to assist personnel in the safe, effective, and responsible operation of un
In this online course, gain an understanding of how to implement team changes, communication techniques and how to mo
This online course introduces the current and emerging trends in cyber security, secrecy protection techniques and av
