A resources manager plans, implements and controls the flow and storage of supplies and equipment for a company or business.

A sustainability program manager (circularity program manager) will look at a production or farming system from start to finish and identify ways to reduce waste, use waste as a raw material to create new products and implement waste reduction strategies that minimise harm to the environment.

Aquaculture managers oversee the efficient and profitable operation of an aquacultural business across multiple sites, locations, or regions.

Grow out managers oversee the whole operation for growing juvenile marine or freshwater animals to the required size for market.

Site managers work at a specific location, they manage a team of farm attendants and technicians for the successful breeding, hatching, or growing of marine or freshwater animals.

Operations managers oversee the efficient and profitable operation of a business across multiple sites, locations, or regions.

Hatchery managers oversee the whole business operation for the breeding and rearing of marine or freshwater animals. 

Nursery managers oversee the whole business operation for the breeding and rearing of marine or freshwater animals. 

An onboard chef is responsible for planning and preparing meals for the crew on a fishing vessel.