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The CEO sets the strategic direction and manages the operations, finances and governance of a company. They are business leaders with substantial management experience who oversee a leadership team, make decisions on behalf of the company and are accountable to a board of directors or stakeholders.

A social scientist studies human behaviour, culture, communities and social systems. They conduct research to understand how people interact with one another and how society functions, including the impact of social norms, economic pressures, cultural shifts and policy decisions. In the seafood industry, social scientists may examine workforce dynamics, regional community wellbeing, supply chain relationships and how social change affects industry sustainability and resilience.

Gain practical skills to drive positive social change through hands-on learning, industry experience and guidance from expert educators. Explore the systems, policies, and practices that shape society and learn how to influence them.

A specialised course designed for professionals in Pacific Island nations, this program builds capacity in fisheries policy, management and enforcement. The course focuses on key areas such as fisheries governance, law, data management, surveillance and international negotiations. It's delivered online over one year (part-time) and targets mid-level officers across the region.

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This is designed for professionals aiming to specialise in fisheries policy, management or representation within the fisheries sector. It provides a comprehensive understanding of the international legal and policy frameworks governing fisheries resources, including aspects of science, economics and law. The program is suitable for fisheries policy officers, junior managers, government enforcement officers and representatives from industry and non-governmental organisations seeking a recognised policy qualification. 

Delivered online over six months full-time or part-time equivalent, the course includes core subjects such as Foundations of Ocean Law and Policy, Law of the Sea, and Fisheries Management, along with electives like International Fisheries Law and Fisheries Economics. This qualification serves as a stepping stone for further studies or roles requiring informed and responsible management of fisheries resources.

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A postgraduate program for professionals working in fisheries and environmental policy, management, or enforcement roles. It provides a strong foundation in legal, policy scientific and economic frameworks for sustainable fisheries governance. Delivered online over one year full-time or part-time equivalent, the program includes core subjects such as ocean law, international fisheries law and a capstone project, with electives in areas like fish trade, surveillance and development.

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This course will give you the basic maritime skills needed to become an effective deckhand and member of the fishing crew.

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The content of this website is provided for information purposes only and while reasonable care is taken in its preparation, Seafood Careers Australia does not guarantee or warrant the accuracy, reliability, completeness or currency of the information on this site or its usefulness in achieving any purpose.

Information published by the Seafood Careers Australia from time to time is considered to be true and correct at the time of publication, however, changes in circumstances after the time of publication may impact on the accuracy of this information and Seafood Careers Australia gives no assurances as to the accuracy of any information or advice contained.

Users of this site are responsible for assessing the relevance and accuracy of its content. Seafood Careers Australia will not be liable for any loss, damage, cost or expense incurred or arising by reason of any person using or relying on the information on this site.

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 See Fisheries Research and Development Corporation and Seafood Industry Australia for more information.